Phosphorus is a mineral that is found in our body’s cells and plays an important role in how the body metabolises carbohydrates and fats. The main function of phosphorus is in bone and tooth formation, but it is also needed to produce proteins to grow, maintain and repair cells and tissues. Phosphorus is found in foods such as sardines, yogurt, meat and others. Low levels of this mineral usually do not produce symptoms, unless the deficit is very severe, in which case it may cause respiratory problems, confusion, irritability or coma. On the other hand, high levels may be indicative of kidney disease or hypoparathyroidism.
Multiple studies have shown a relationship between the PDE7B and IP6K3 genes to the predisposition to have abnormal levels of phosphorus in the blood.
Multiple studies have shown a relationship between the PDE7B and IP6K3 genes to the predisposition to have abnormal levels of phosphorus in the blood.
